I have read alot of info from this forum so thought I would share... 5th day of primary fermentation... 1Gallon jug with 2 11.5 oz cans of Welches White/Peach frozen concentrate juice, 4 slices of canned peaches, 24 OZ. of sugar, 2 TBS. of the syrup from the canned peaches, 5 Grams of a white wine y...