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Re: New in this EZ stuff (step one done - ORDERED)

More than likely, the amount in the grape juice is too small too prevent successfull fermentation. In my experience, it causes a slow start but after that- yeast wins.



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Sac Longchamp
by cpcviid
Wed Aug 15, 2012 7:25 am
 
Forum: Recipes and questions
Topic: New in this EZ stuff (step one done - ORDERED)
Replies: 21
Views: 44642

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