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Re: Easy wine recipe

I used two small welches grape juice cans, two cups of sugar, 1/8 tsp. yeast. I let it ferment 10 days and then placed in fridge for a couple days. Straining......what a b------ !!!! I used cheesecloth and then a coffee filter. This stuff is so hyper-concentrated grape SWEET and with so little if a...
by rastoma
Mon Jan 03, 2011 8:38 am
 
Forum: Wine
Topic: Easy wine recipe
Replies: 17
Views: 34449

Re: What to do with 38oz bottle of clover honey?

ezcaps wrote:Mead! Cyser!


Exactly. But I was hoping for more information, such as a recipe that could use 38oz and to end up with enough product for 2 liters. Additional sugar, etc?
by rastoma
Mon Jan 03, 2011 8:31 am
 
Forum: Wine
Topic: What to do with 38oz bottle of clover honey?
Replies: 4
Views: 5996

Re: Sediment

Hey All, does anyone know a great method for removing sediment from a wine.. I really wanna get some wine bottles and put my wine it them, but there is always that sediment in there. I wanna have wine in a bottle that doesnt have sediment.. Any tips Please Get some aquarium air tubing or something ...
by rastoma
Mon Jan 03, 2011 8:29 am
 
Forum: Wine
Topic: Sediment
Replies: 5
Views: 9636

Re: Mango or chocolate flavor wines, ciders, or beer with ez cap

I made an EXCELLENT raspberry wine using EZ Caps. The hardest part was picking all the berries. Once I had them, I put them in a juicer and then strained the result through pantyhose. Then I slowly simmered the juice (with added sugar) for about an hour. Then I let it cool to room temp, added the y...
by rastoma
Mon Jan 03, 2011 8:18 am
 
Forum: Wine
Topic: Mango or chocolate flavor wines, ciders, or beer with ez cap
Replies: 8
Views: 14682

Re: Couple of newb Q's

It's really hard to give specific help on how to produce a good wine. Using ez-caps and the provided yeast can produce horrible wine or as good as the best you could buy anywhere. It's all in the process, ingredients and time. You can make a batch of drinkable wine in 10 days. Or you can rack it, ag...
by rastoma
Mon Jan 03, 2011 8:14 am
 
Forum: Wine
Topic: Couple of newb Q's
Replies: 4
Views: 7005

Re: More Flavors

Kazualkaz wrote:Cherry, and Kiwi Strawberry by Juicy Juice are killer. Working on a batch of blueberry right know. Will let you all know later how it turned out.


Seriously? Those are so 'watery' I wouldn't have thought they would ferment.
by rastoma
Mon Sep 06, 2010 12:44 am
 
Forum: Wine
Topic: More Flavors
Replies: 4
Views: 8134

What to do with 38oz bottle of clover honey?

I have 38 oz bottle of clover honey that I'd like to use either by itself or mix with a fruit juice. Something that can be used in a 2 liter.

Any suggestions?
by rastoma
Sun Sep 05, 2010 8:32 pm
 
Forum: Wine
Topic: What to do with 38oz bottle of clover honey?
Replies: 4
Views: 5996

Re: two cans of concentrate

so how did the honey raspberry wine come out?
by rastoma
Sun Sep 05, 2010 8:15 pm
 
Forum: Wine
Topic: two cans of concentrate
Replies: 5
Views: 6256

Re: EZCAPS VIDEO CONTEST! Free stuff!

Is this offer still going on?
by rastoma
Sun Sep 05, 2010 8:08 pm
 
Forum: Wine
Topic: EZCAPS VIDEO CONTEST! Free stuff!
Replies: 3
Views: 7520

Re: pseudo red (or) white pyment

Thank you for offering this info but I really you would follow through and let know how it went and give us some pics.

That's the purpose of the forum, to help each other out not to leave us hanging on whether it worked or not :)
by rastoma
Sun Sep 05, 2010 8:04 pm
 
Forum: Mead
Topic: pseudo red (or) white pyment
Replies: 6
Views: 9410
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