It sounds like it's over fermented. What does it taste like?
At 04:54 PM 11/15/2004 +0000, you wrote:
>Hello,
> I put my firts batch of wine in the fridge after a 7 day brew
>time. It has been in the fridge now for about 3 days. I opened it up
>to smell it and noticed it had an egg type smell or a bad egg type
>smell.
> This is Welches white grape juice that I used. Any ideas why it
>is like this? Does it need to be siphoned into a clean container?
>Thanks to all.
>Ray
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>Yahoo! Groups Links
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ORGINAL POSTER: steve
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