Taste ... Stomach Issues?

[yahoo]

Hey Group ....

I've created several batches now ( 8 different types ) of juices all
made to the suggested recipies with the kit.

I've used juice, with a cup of sugar, fermented for ten days,
clarified for 10-15 days in the fridge after carefully pouring into
new containers while not disturbing the mix and leaving yeast
sentiment on the bottom.

I've gotten a decent enough taste from these batches, however, I
cannot help but notice that they seem to be extremely hard on my stomach?

Has anyone else experienced this?

After a glass of the finished product, consumed slowly by sipping like
a normal glass of wine I feel an uncomfortable unsettling feel in my
stomach combined with a somewhat extremely "full" feeling.

Am I doing something wrong here? The benefits of the taste do not
outweigh the unsettling feelings I have after enjoyment.

Any info would be greatly appreciated.



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