Re: Care for your yeast like it is the millions of sons you never had.

[yahoo]

Hmm awesome idea! i plan to try it. and i think i can make a nice
pumpkin beverage. maybe one that is served hot and spiced! hmmm. i
guess as long as i find how much sugar is in it and make up the
difference between that and what the yeast needs, i can do anything!
What would i put the tomatoes in? water? or a whole 2-liter of mushed
tomatoes. maybe if i strain the seeds out! aw now im just thinking
outloud.

--- "Willum" wrote:
> Well, since you can brew anything that has sugar content, maybe
> tomatoes? I've heard of it being done, but never seen or tasted it.
> Seems like it should work, though; add a little sugar, pleanty of
> accid already present....just a thought!
>
>
> --- In E-Z-Caps@yahoogroups.com, "Craig" wrote:
> > Anyone have any unorthodox recipies for me to try? i nead some ideas
> > ive been thinking about blanched spinach leaves. i did just add fresh
> > apple slices to apple juice, not sure if the taste will change,
> > probably not, but i could eat the apple slices!



<=====================>
ORGINAL POSTER: craig
<=====================>