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Too cold?

PostPosted: Thu Mar 18, 2004 5:15 am
by yahoo
The refrigerator I keep my clarifying or finished drinks in is
actually set to less than 32 degrees... I was wondering
a) None of the drinks, or the water in them, is freezing - so are
there any harms and/or benefits of having it this cold? (I personally
like my drinks very cold)
and b)I also have the rest of my yeast stored in this fridge? Is it
too cold and will the yeast die?

-Mark



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