Re: Honey instead of sugar?
Posted: Wed Feb 23, 2005 8:17 amI tried a modified version of a honey mead. I used one cup honey and
one cup granulated white sugar then topped it off with apple juice.
I fermented for 4 days and got a finished product of about 5%
alcohol. It was good, but very sweet. Too sweet for my taste. Next
time I will either half each or used just the honey.
BJ
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ORGINAL POSTER: bj
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one cup granulated white sugar then topped it off with apple juice.
I fermented for 4 days and got a finished product of about 5%
alcohol. It was good, but very sweet. Too sweet for my taste. Next
time I will either half each or used just the honey.
BJ
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ORGINAL POSTER: bj
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