That's easy. Add more sugar to the start of your
batch. How much sugar did you add?
At 08:56 PM 1/13/2010, you wrote:
>I have tried a couple batches with apple and grapes that did not
>turn out like I was hoping. How can I make a batch and have it
>taste more sweet, more like a wine cooler?
>
>Thanks
>
>
>
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ORGINAL POSTER: steve
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