cider

[yahoo]

right now i have some white grape juice and some apple juice fermenting! i
added around half a cup of sugar to both. i'm excited to see how they turn out!
i have a quick question though, can you ferment apple cider? if so, does it
taste okay? it normally needs to be refridgerated which is why i was wondering.
any other tips for a newbie?



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ORGINAL POSTER: chase
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