why not try adding a different sugar like corn sugar makes for a smoother drink or a liquid sugar instead of normal white cane sugar but if thats doesnt make it less bitter try using apple juice plus add a cup 250mls of pear juice just an idea ya never know til ya giv it a go
cheers n good drinkin
BJ
I tried the hard cider recipe that came with the EZCaps. I used an
organic cider, added 1c sugar, 1/8tsp yeast, and fermented for 4
days. It is fairly strong (I am guessing 7-9% alcohol) and a little
bitter. What do you think? Too much sugar? Should I have used plain
apple juice instead of cider?
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ORGINAL POSTER: raegar
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