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Question: I don't want a carbonated wine. How can I do this with EZ Caps?

Answer: Follow the EZ Caps recipe, but after two days, unscrew the EZ Caps most of the way. Generally, after 48 hours the yeast and EZ Caps have done their job in starting a contaminant-free beverage and the rising alcohol level would kill any wild yeast or bacteria. When the cap is unscrewed most of the way it will not maintain any pressure and you will get an uncarbonated drink.

Hey what your saying is that you could unscrew the top of the ez cap and the beverage will still ferment without carbonated? is that what your saying

beecool03 wrote:Hey what your saying is that you could unscrew the top of the ez cap and the beverage will still ferment without carbonated? is that what your saying

Yes.

You can also replace the EZ cap with a balloon that has a pin hole poked into the end if you're worried about contaminates